Hondashi Powder

₨ 4,500

A base for soups made of dried flakes of young katsuo tuna.
An ingredient in thousands of Japanese dishes, a great way to get a unique flavor.
The basis of Japanese cuisine for making miso soup, Japanese noodle soups, broths, hot cauldrons.
Dashi is an extremely important taste of Japanese cuisine.
Original product – contains two packages of 500 grams, inside the manufacturer’s packaging.

Availability:Out of stock

SKU: Ifas#158 Category: Japanese

A base for soups made of dried flakes of young katsuo tuna.
An ingredient in thousands of Japanese dishes, a great way to get a unique flavor.
The basis of Japanese cuisine for making miso soup, Japanese noodle soups, broths, hot cauldrons.
Dashi is an extremely important taste of Japanese cuisine.
Original product – contains two packages of 500 grams, inside the manufacturer’s packaging.

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